Migas

One very traditional Spanish dish is "migas", cooked out of stale bread.

Ingredients

• Stale bread
• Garlic (3~6 cloves)
• Chorizo
• Vegetables — Onion, bell pepper, carrot, ... Be yourself.
• Egg (optional)
• Smoked paprika powder
• Olive oil

Steps

1. Break the bread in small cubes in bite-sizes. If the bread is too dry, water it a little bit and then put it in the microwave.
2. Put a decent amount of oil in a pan, then stir-fry in it the garlic (chopped in thin slices), and all the vegetables.
3. Add the chorizo and any other meat that you might include. Cook for 5~7 minutes.
4. Lower the heat to medium-low, then add the bread and the paprika powder. Let it all cook for 10 minutes.
5. You can top the plate with a fried egg on top.